Summary

A space-saving wine serving system for two bottles which can be easily expanded by connecting additional units. Fits every niche or shelf. Thermo electric cooling.

A stainless-steel model for 8 to 12 bottles with cooling from the back (therefore relatively small), single or dual temperature.

A stainless-steel model for 6 to 20 bottles with active cooling from the side, single or dual temperature, offering space for any bottle size and space for a spare bottle

A unique see-through dispenser which can be used from both sides offering space 6 to 20 bottles per side, active cooling from the side, single or dual temperature.

Number of bottle positions

2-12

8-12

6-20

12-40 (6 to 20 on each side)

Type of cooling

Thermo electric, air circulation

Compressor, cold back plate

Compressor, active air circulation

Compressor, active air circulation

Position of engine

Below bottle compartment

At the back

On the side, left or right

On the side, left or right

Temperature zones

1 per unit/2 bottle positions

1 or 2

1 or 2

1 or 2

Portion control

Yes

Yes

Yes

Yes

Space for spare bottle

Yes

Flexible partition wall

Yes

Yes

Door lock

Yes

Optional

Optional

Optional

Dispense lock

Yes

Optional

Optional

Optional

Optional

• Single button version • Branding

• Card system (“Wine by the Card”) • Spray Color Coating • Split Cooling Engine

• Card system (“Wine by the Card”) • Transparent Glass Back • Spray Color Coating • Split Cooling Engine

• Card system (“Wine by the Card”) • Spray Color Coating • Split Cooling Engine

Famous for

Compactness, user friendliness, replaceable dispensehead

User friendliness, reliability, endurance

User friendliness, reliability, endurance

Eye-catching see through presentation, price/value

Typical seen in

Small and mid-size bars and restaurants, smaller shops

Wine bars, bigger retail outlets

Mid size and big bars and restaurants, retail

Wine bars, bigger HoReCa and retail outlets

Normal lead time

2 weeks

6-8 weeks

6-8 weeks

6-8 weeks